Once complete in Q1 of 2026, this facility will offer 16 million cubic feet of temperature-controlled space and service the tri-state area and NY/NJ ports. Situated on Route 10, the location is ideal for food manufacturers, processors and grocers with operations in the northeast:
Fully convertible rooms offering temperatures from -20°F to +50°F
2-deep and 1-deep racking, plus custom options
Dedicated value-add workstations
Automation and other advanced technology
The RealCold East Hanover facility broke ground in November of 2024 with an expected occupancy date of Q1 of 2026. Check back here for progress updates, streaming feeds of the construction site, and additional information regarding the facility.
We would love to have you as one of our marquee customers in our Class A facility. Drop us a note or give us a call to inquire about how you can make this key location part of your cold chain solution.
